Ramadan is a time of reflection and celebration, and the ingredients used in traditional treats play a significant role in this special month. Common ingredients include dates, nuts and spices such as cinnamon and cardamon, which add warmth and flavour to dishes. At the Spice Centre, you can find a wide variety of high-quality spices and baking essentials to elevate Ramadan cooking, ensuring that every meal is both delicious and aromatic. Explore our selection to make your Iftaar gatherings memorable with authentic flavours.